Conceptional developed a complete Food & Beverage strategy for AA2000, from vision to implementation. We set the strategic vision (guest framework, airport profiling, cultural positioning), created the F&B Strategy Book (clustering, brand mix, experience guidelines), and delivered toolkits with operational and legal frameworks plus resources for marketing, design, and operations, then moved into implementation with a roadmap, internal alignment, and an ambassador strategy. The outcome is a guest-centric approach rooted in Argentinian hospitality, clear positioning by airport and passenger profile, and practical legal and operational tools that elevate food from transaction to experience across AA2000.